BoatWind - Curry Wedges

Oh no....still loads of potatoes left. Apa macam? A problem with buying potatoes here if you want your hard earned money to be worth something; that is to buy a bag of potatoes :E It's really hard to finish up a bag of potatoes with just the 2 of us :D

Okla...time to be creative else those stuff that are growing out of the potatoes will grow into something else :D



Potato wedges nicely cut :)

Couldn't be bothered boiling it so went for the quick way to soften the wedges, the microwave. 10 minutes....nice and soft wedges.

Never made this before, so just tabur whatever we could find. Obviously, the main ingredient was curry powder. First if all, some olive oil to coat. Then, all the different spices - curry powder, garam masala, 5 spice, black pepper and cilli powder. Finally, some sea salt.



Curry wedges #1


Curry wedges #2


Curry wedges #3

About 30 minutes in the oven - flipping after 15 minutes. the wedges were ready. Glad we decided to bake it in the oven rather than deep frying it.

Wind was licking her fingers till the last piece :). It was really good - great with mayo and sweet chilli sauce. 2 thumbs up! As we left the skin on, it was garing kau kau!